Welcome to Raggedy Ann Girl in a 'Barbie Doll' World!

Oftentimes the world can seem too harsh. It can be too flash, too fast, too bewildering. It can be loud, unfriendly and so, so negative. We need to step away from the masses, to take time out for ourselves. BE ourselves. Without worrying about what everyone else thinks. We need a fresh start, a new approach. And most of all we need a sense of humour.
So, let's start right now. Let's shed our artificial 'Barbie doll' skins and embrace our inner Raggedy Anns!

About the blogger

United Kingdom
Derby-born Nicola Rippon is a freelance writer. She has been a regular contibutor to the "Derby Telegraph" and "Derbyshire Life & Countryside". She is the author of a number of books of both local and national interest, including "Derby Our City (2001) and "Derbyshire's Own" (2006); and is the co-author of "Goodey's Derby" (2003). In 2001 she wrote and co-produced the highly-acclaimed film "Derby: A People's History".Educated in Derbyshire at Dale Primary and Littleover Schools, she is a long-suffering Rams season ticket holder. Her latest book "The Plot to Kill Lloyd George: The Story of Alice Wheeldon and the Peartree Conspiracy" was published in 2009 and she is still ridiculously excited that she can search for herself on Amazon! With a number of exciting projects 'in the pipeline', two cats to follow around and a vegetable patch to tend, Nicola is grateful for this opportunity to vent and muse on this blog.

17 February 2009

Sometimes a pancake is just a pancake!

I had an email today - from Ocado as it happens- reminding me to "get everything you need for Pancake Day". Good advice, I thought, although since Shrove Tuesday has long been one of the highlights of my culinary year, I seldom forget. What I couldn't quite believe was the accompanying suggestion for 'ginger nut pancakes'. Now, believe me, I am the last person to call into question any recipe concocted by that doyenne of the culinary arts - Marguerite Patten - but tell me, just what do fancy, dancy, exotic crepes have to do with Shrove Tuesday? On any other day I might give them a try, but on Pancake Day?
In the UK we eat pancakes on that one day a year in recognition of the last day before Lent. In the olden days, when everyone was considered Christian (whether they wanted to be or not) the Church required that the six weeks of Lent (the 40 days not counting Sundays that lead up to Easter Sunday) was a time of abstinence. The point of the pancakes was to use up leftover fat and eggs that were forbidden during Lent. Simple pancakes are simple for a reason. OK, you might argue that few of the people who eat pancakes on Shrove Tuesday are devoutly Christian, and that even fewer actually observe abstinence of any kind throughout Lent, therefore a bit of tinkering with tradition is just fine. Perhaps it is, but for me it's the continuation of tradition, the ritual if you like, that is so important. It just doesn't seem right - some things are just better left alone. We now live in a world where even hot cross buns are available year-round, and in a variety of flavours too – from traditional to chocolate chip. Cabdury’s Crème Eggs have been transformed into a chocolate bar and M & S have started selling mince pies that expire in mid-October! The thing is: once the tradition goes, so does the significance of these special foods. We all have access to all kinds of foodstuffs regardless of the local growing season, is it too much to ask that we hold on to some of our culinary heritage? This year I've decided enough is enough. There'll be only sugar and orange juice on my pancakes and absolutely no hot cross buns until Good Friday.
Somebody has to make a stand and it might as well be me!

No comments:

Post a Comment

I'm always interested in hearing your comments, thoughts and musings ...

Followers